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Banana Sunday

This recipe is for one serving. You can make it for as many as you want. It quick and easy only takes 10 min to make and really decadent. My friends have know ideal how good this is for them they just love it when I have them for dinner and make it for all.

Place 1/3 - ½ cup of chopped nuts in sauté pan and cook till toasted on med heat. Stir while heating nuts they get done quickly.

Place nuts in bowl, set aside.

Place 2-3 Tbs, based on the size of your banana and how many, Butter in sauté pan and when bubbly put in sliced bananas, it’s best to slice your bananas before you melt the butter.

Add cinnamon to taste, a shake or two.

Nutmeg if you like

Raisins if you like

Add honey to taste, I just squeeze my bear till just right, when bananas are soft and tender cook till honey hot and bubbly 3-5 minuets.

Throw toasted nuts into mixture and stir pulling off the heat

Add ½ tsp vanilla extract.

Let mixture cool a little 10 min

Pour banana nuts over bowl of yogurt made with ½ and ½ and heavy cream.

and enjoy!


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